Introduction to FSSC 22000 for Food Manufacturers
Course Type
- Public
- In-house
Course Type
- Public
- In-house
This one day course, recognised by the Foundation for Food Safety Certification (FSSC), explains the key features, purpose, structure and benefits of FSSC 22000.
Introduction to FSSC 22000 Food Packaging Manufacturers
Best seller
Course Type
- Public
- In-house
Course Type
- Public
- In-house
This one day course, recognised by the Foundation for Food Safety Certification, provides an appreciation of FSSC 22000 and the associated management system requirements.